(lot of 2) Large French copper kitchenware, including: (1) lidded couscoussier/ double-chamber steaming pot, stamped 22 at side, comprised of two stacking pans with dual brass handles, top section with perforated base, overall: approx 10"h, 11.5"w, 9"d; (1) covered daubiere braisieres/ braising pan, having long iron handle, stamped H.M. at lid and side, approx 7.5"h, 41.5"w, 11.25"d, 16.25lbs total
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